As climate change forces us to rethink our relationship to the land that feeds us, meet inspiring young people across the continent leading a revolution to a better world, from the ground up! An Indigenous-owned, youth run organic farm in Hawaii, a Black urban grower in Kansas City, a female Kosher Butcher in Colorado working with the Queer Community, and an Inuit community in the Northwest Territories employing traditional harvesting methods to grow fresh produce in a community greenhouse—these food activists are using new ways of farming and living to fight back against oppressive systems, and secure an alternative path to our culinary future.
Stream includes a Q&A with director and co-producer Caroline Cox and co-producer, Tiffany Ayalik.
Food for the Rest of Us is a recipient of the Hot Docs Ted Rogers Fund.
The film will be available for 48 hours from when you start the stream. Please note streaming is only possible from inside Canada. Need assistance? Visit our FAQ page or email us at streamingsupport@hotdocs.ca.